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Spicy Chicken Salad
This Spicy Chicken Salad recipe is perfect when you just want to make a single serving or sandwich instead of a big batch.
Course
Main Course
Cuisine
American
Keyword
chicken salad for one
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
567
kcal
Author
Emily Grace
Ingredients
4
oz
cooked chicken
2
tbsp
red onion
1/2
pickle
1
hardboiled egg
4
tbsp
mayonnaise
1-2
tsp
red hot sauce
(like Frank's)
Instructions
Finely chop the chicken, red onion, pickle, and hardboiled egg.
Add chopped ingredients to a bowl and gently mix in the mayonnaise (use slightly more or less depending on the desired consistency).
Add red hot sauce to taste.
Nutrition
Serving:
1
g
|
Calories:
567
kcal
|
Carbohydrates:
3
g
|
Protein:
16
g
|
Fat:
53
g
|
Saturated Fat:
10
g
|
Cholesterol:
227
mg
|
Sodium:
887
mg
|
Potassium:
163
mg
|
Sugar:
2
g
|
Vitamin A:
375
IU
|
Vitamin C:
2.4
mg
|
Calcium:
38
mg
|
Iron:
1.3
mg