red, white, and blue patriotic popsicles

Patriotic Popsicles

These red, white, and blue patriotic popsicles are a refreshing summer treat. So easy to make!
Course Dessert
Cuisine American
Keyword red, white, and blue popsicles
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 92kcal
Author Emily Grace


  • 3 oz package of cherry (red) Jell-O
  • 3 oz package of berry (blue) Jell-O
  • 1 small container yogurt any flavor, just needs to be white
  • 4 cups water
  • 2 tbsp sugar


  • Prepare the red layer: boil 1 cup of water and add the sugar and red Jello.
  • Cook until dissolved, turn off heat.
  • Add one cup cool water.
  • Pour into popsicle mold and allow to freeze.
  • Once the first layer is frozen or stiff set, add the layer of yogurt and the sticks. Allow to freeze.
  • Prepare the blue layer exactly like the red. Allow the mixture to cool slightly before pouring into the mold. Allow to freeze.


Calories: 92kcal | Carbohydrates: 22g | Protein: 1g | Sodium: 105mg | Sugar: 21g | Calcium: 4mg