These red, white, and blue patriotic popsicles are a refreshing summer treat. So easy to make!
Prep Time 10 minutes
Total Time 10 minutes
- 3 oz package of cherry (red) Jell-O
- 3 oz package of berry (blue) Jell-O
- 1 small container yogurt any flavor, just needs to be white
- 4 cups water
- 2 tbsp sugar
Prepare the red layer: boil 1 cup of water and add the sugar and red Jello.
Cook until dissolved, turn off heat.
Add one cup cool water.
Pour into popsicle mold and allow to freeze.
Once the first layer is frozen or stiff set, add the layer of yogurt and the sticks. Allow to freeze.
Prepare the blue layer exactly like the red. Allow the mixture to cool slightly before pouring into the mold. Allow to freeze.
Calories: 92kcal | Carbohydrates: 22g | Protein: 1g | Sodium: 105mg | Sugar: 21g | Calcium: 4mg