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Pumpkin Apple Butter

Pumpkin Apple Butter- tastes AMAZING on bread, biscuits, or in oatmeal. Also a great gift!
Course Sauce
Cuisine American
Keyword apple butter
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 16
Calories 47kcal
Author Emily Grace

Ingredients

  • 2 apples peeled and steamed
  • 1/4 cup pumpkin pie filling
  • 1/2 cup granulated sugar
  • 2 tbsp maple syrup
  • 1 tsp pumpkin pie spice
  • 1.5 tsp lemon juice

Instructions

  • Core, peel, and dice your apples.
  • Steam them for 8-10 minutes or until soft.
  • Add all of the ingredients to a blender and pulse until desired consistency.
  • Store in the refrigerator.
  • Use within 10-14 days.

Notes

If your butter is too thin, add a small (1/2 - 1 tsp) amount of corn starch to thicken.

Nutrition

Calories: 47kcal | Carbohydrates: 12g | Sodium: 9mg | Potassium: 35mg | Sugar: 10g | Vitamin A: 360IU | Vitamin C: 1.4mg | Calcium: 6mg | Iron: 0.1mg