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Pumpkin Apple Butter
Pumpkin Apple Butter made with steamed apples and pumpkin puree. Make this quick recipe in a blender or food processor and then spread on biscuits or add to oatmeal!
Course
Dessert
Cuisine
American
Keyword
apple butter, pumpkin, pumpkin apple butter
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
16
Calories
47
kcal
Author
Emily Grace
Ingredients
2
apples
peeled and steamed
1/4
cup
pumpkin puree
1/2
cup
granulated sugar
2
tbsp
maple syrup
1
tsp
pumpkin pie spice
1.5
tsp
lemon juice
Instructions
Core, peel, and dice your apples.
Steam them for 8-10 minutes or until soft.
Add all of the ingredients to a blender and pulse until desired consistency.
Store in the refrigerator.
Use within 10-14 days.
Nutrition
Calories:
47
kcal
|
Carbohydrates:
12
g
|
Sodium:
9
mg
|
Potassium:
35
mg
|
Sugar:
10
g
|
Vitamin A:
360
IU
|
Vitamin C:
1.4
mg
|
Calcium:
6
mg
|
Iron:
0.1
mg