Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Homemade Blueberry Sauce
Delicious
homemade blueberry syrup
made with only three ingredients. Perfect for pancakes, waffles, or even over ice cream!
Course
Sauce
Cuisine
American
Keyword
blueberry syrup
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
1
cup
Calories
365
kcal
Author
Emily Grace
Ingredients
2
cups
blueberries
1/4
cup
granulated sugar
1
tbsp
lemon juice
Instructions
Combine all ingredients in a small saucepan.
Stir continuously until the blueberries begin to darken and bubble; reduce to a simmer, and cook until most of the berries have burst, about 8 to 10 minutes.
Nutrition
Calories:
365
kcal
|
Carbohydrates:
93
g
|
Protein:
2
g
|
Fat:
1
g
|
Sodium:
3
mg
|
Potassium:
227
mg
|
Fiber:
7
g
|
Sugar:
79
g
|
Vitamin A:
160
IU
|
Vitamin C:
34.5
mg
|
Calcium:
18
mg
|
Iron:
0.8
mg