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Peppermint Hot Chocolate Cookies
Get the delicious taste of peppermint hot chocolate in a cookie!
Course
Dessert
Cuisine
American
Keyword
peppermint chocolate cookies
Prep Time
5
minutes
minutes
Cook Time
9
minutes
minutes
Total Time
14
minutes
minutes
Servings
18
Calories
355
kcal
Author
Emily Grace
Ingredients
1 1/4
cup
butter
2
cups
sugar
2
eggs
1
tsp
vanilla
2
cups
flour
1
package
chocolate pudding mix
3/4
cup
cocoa
1
tsp
baking soda
1/2
tsp
salt
1
package
large marshmallows
1
cup
chocolate chips
1/2
cup
peppermint candies
crushed
Instructions
Cream softened butter and sugar; blend in eggs and vanilla.
Combine dry ingredients in a separate bowl and then add to the wet mixture.
Drop by spoonful onto ungreased or silicone lined baking sheet.
Bake at 350 degrees for 9 minutes.
Remove from oven and immediately top each cookie with a marshmallow.
Return to the oven until the marshmallow begins to melt and spread, about 5 minutes.
Allow the cookies to cool before removing to a wire rack.
Melt the chocolate chips in the microwave at 50% power for 30 second intervals until smooth.
Spoon hot chocolate on top of each cookie.
Immediately sprinkle with crushed peppermint candy.
Nutrition
Calories:
355
kcal
|
Carbohydrates:
51
g
|
Protein:
3
g
|
Fat:
16
g
|
Saturated Fat:
10
g
|
Cholesterol:
53
mg
|
Sodium:
338
mg
|
Potassium:
92
mg
|
Fiber:
2
g
|
Sugar:
35
g
|
Vitamin A:
445
IU
|
Vitamin C:
0.1
mg
|
Calcium:
25
mg
|
Iron:
1.4
mg