Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Two Timin' Penne Pasta
Enjoy the taste of alfredo and marinara in this pasta dish.
Course
Main Course
Cuisine
Italian
Keyword
penne pasta
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
6
Calories
357
kcal
Author
Emily Grace
Ingredients
1
8 oz
jar of traditional marinara sauce
1
8 oz
jar of Alfredo sauce
1
lb
box of penne pasta
Instructions
Cook the penne pasta as directed.
While the pasta is cooking, combine the two sauces in a saucepan over medium heat.
When the pasta is fully cooked, add it to the warmed sauce.
Nutrition
Calories:
357
kcal
|
Carbohydrates:
59
g
|
Protein:
11
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Cholesterol:
24
mg
|
Sodium:
456
mg
|
Potassium:
293
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
165
IU
|
Vitamin C:
2.6
mg
|
Calcium:
21
mg
|
Iron:
1.4
mg