These Fruit and Yogurt Popsicles are the perfect summertime treat! Mix plain or vanilla yogurt with your favorite fruit to make these easy and refreshing fruit and yogurt pops.
Alternate layers of fruit and yogurt into a popsicle or ice cream pop mold.
Place in the freezer for at least 3 hours.
Run the mold under warm water to easily remove the pops.
Notes
I used two individual containers of yogurt. Feel free to only gently puree the fruits to leave chunks. I used raspberries and Mandarin oranges, but you can use your favorite fruits or fruits you have on hand. Adjust the ingredient quantities depending on the size of your molds.